Bellenda, Prosecco

Bellenda Prosecco's umberto Cosmo opening bottle of prosecco in Veneto, The Taste SF
After our tasting of Alice Prosecco, Cinzia handed us off to her husband, Umberto Cosmo, co-owner of Bellenda, who walked us through an educational tasting covering the history and various styles of Prosecco. Umberto’s family has focused on farming for generations (eggs and cheese), and he went to veterinary school. However, he and his brother decided they... Continue Reading