How to Roast Squash
Author: The Taste Edit
Ingredients
- Squash
- Olive Oil
Instructions
- Preheat the oven at 375F.
- Trim the end of the squash.
- Cut the squash horizontally down the center.
- Scoop out the seeds from the inside and discard or roast separately.
- Rub the squash with olive oil.
- Place the squash pieces flat side down on a sheet pan.
- Roast in the oven for 60 minutes or until it's easily pierced by a knife or fork.
Recipe by The Taste Edit at https://thetasteedit.com/how-to-roast-squash/