TheTasteSF

Creamy Florentine Mushroom Pasta

The Taste makes a creamy Florentine mushroom pasta that's vegetarian including mint and cheese
This rich and creamy Florentine mushroom pasta recipe was inspired by one of our favorite Italian chefs, Fabio Picchi of Ristorante Cibreo in Florence. After over a month of traveling through Switzerland and France, we were craving simple, rustic Italian food. This creamy Florentine mushroom pasta hit the spot. The combination of earthy mushrooms and salty... Continue Reading

Italian Fish Pasta with Cherry Tomatoes

Make this Italian bucatini and Fish Pasta with Cherry Tomatoes recipe from The Taste SF
We love to find seaside restaurants in Italy with catch-of-the-day platters filled with seafood – everything caught that morning. Make your decision quickly so you can get what you want. The platter is usually presented to other tables. Once that fish or the langoustines are gone, they’re gone. Waiters typically explain each type of fish.... Continue Reading